bio víno 94/100 James Suckling, 93/100 Falstaff Poggio Lombrone Montecucco Sangiovese Riserva DOC 2015 Castello ColleMassari BIO

Poggio Lombrone Montecucco Sangiovese Riserva DOC 2015 Castello ColleMassari BIO

SKU: 698 EAN: 8032568511249

Long fermentation in open truncated conical vats, followed by 18 months of aging in large 30 hl oak barrels, provides a complex and full body with red notes, menthol, bay leaf, black cherry, plum and blackcurrant. The tannins are compact and velvety. Despite its complexity and roundness, the aftertaste is very fresh and elegant. We recommend decanting the wine at least 1-2 hours before serving.
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Wine specification

Country Italy Wine (sub)region Toskánsko
Type Red wines Variety Sangiovese
Vintage 2015 Sugar content Dry
Alcohol 14,5 % Residual sugar 0,4 g/l
Acids 5,6 g/l Sulphites do 110 mg/l
Aged in a barrel Yes Serving temperature 16 - 18 °C
Decanting Yes Archiving 8-10 years
Bio Yes Demeter No
Vegan No Closure Cork
Volume 0,75 l In carton 6

Pairs well with: game pies, grilled meats, mushroom dishes, truffle dishes and spicy mountain cheeses

A wine that comes from a selection of grapes from the best Sangiovese vineyards grown on tuff, clay, limestone and muddy soil at 300 metres above sea level. The vineyards are organic, so the yield is reduced to just 60 quintals per hectare. The grapes are harvested by hand and the alcoholic fermentation takes place in small conical wooden containers whose lids are inverted and where the fermentation of the must takes longer. Malolactic fermentation takes place in 40 hl oak barrels, where the wine continues to mature for at least another 18 months. Ageing after bottling continues for at least another 12 months.

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