Pairs well with: smoked meat products such as ham or salami, grilled and roasted meat and pasta with a flavourful sauce.
Gold Mundus Vini BioFach 2020, Gold Mundus Vini 2019, Gold Concours Mondial Bruxelles 2020
Montepulciano is grown in Abruzzese at an altitude of between 300 and 450 metres. The carefully selected grapes are crushed and left with the skins and their original yeasts to macerate for 10-15 days at a constant temperature of 25/28 °C. Ageing takes place in oak barrels and stainless steel tanks for at least four months. The wine rests for some time in the bottle before it is available for purchase.