Pairs well with: polenta with venison or mushrooms, grilled dishes and stews, roast lamb
Tre Monti Sangiovese Riserva "Thea" is undoubtedly the flagship wine of the Romagna winery, the most popular wine dedicated to Mother Thea. In the heart of the hills of Imola, the vineyards are cultivated according to the fascinating method of "integrated being", which involves weeding between the rows combined with the influence of the phases of the moon, a classic of biodynamic philosophy.
In the valley where the Rio Sanguinario flows, the climate is characterised by pronounced nocturnal fluctuations in temperature that favour the creation and development of aromas and freshness, and the terroir has a Forlì hillside feel. Sangiovese Riserva "Thea" is the wine of the heart of Tre Monti, a wine that even today recalls the past, the traditions, the beginning of a history full of charm and passion.
The memory of the mother Thea, born in the vineyard of the same name on the Petrignone farm; born on soil with clay and sandy bottom and after a 12-day maceration with malolactic fermentation, it is left to age for nine months in new Allier barriques. It is here that the already elegant aromas of red fruit with notes of pepper and liquorice develop; it is here that it grows in intensity and softness, becoming the Sangiovese di Romagna most appreciated by enthusiasts. Try it and you will not be disappointed.